All in One Potato Breakfast Dutch Oven Recipe

All in One Potato Breakfast Dutch Oven Recipe

This recipe is a large breakfast!!! That combines the best breakfast foods to make a feast fit for a cowboy.

8 eggs scrambled
2 lbs. Ground sausage
10 oz. Shredded cheese

In a 12″ dutch oven, brown the sausage. Remove meat and add hash-browns in sausage drippings. Smooth out on bottom of oven and spread sausage on top. Spread the cheese over sausage. Beat eggs and add milk and pour over the mixture. Cover and cook with very little heat on bottom. Should take about 14 to 20 minutes.

Dutch Oven Checklist
___ Dutch Ovens
___ Lid Lifter
___ Lid Rest
___ Dutch Oven Trivets
___ Charcoal Briquets (Kingsford)
___ Lighter Fluid, and matches
___ Charcoal Starter
___ Spoons,fork, knife, can opener, cutting board, hot pads, vegetable peeler, and measuring cups and spoons.
___ Aluminum Foil
___ Cook Book
___ Long Tongs
___ Whisk
___ Gloves
___ Storage Bag
___ Paper Towels
___ Dutch Oven Scraper
___ Spray bottle of vinegar
___ Spray bottle of oil
___ Don’t forget the Food!!!

All in One Potato Breakfast Dutch Oven Recipe