Campfire Beans for 100 People in 15″ Maca Dutch Oven
Campfire Beans for 100 People in 15″ Maca Dutch Oven
Easy and can be cooked on the camp fire, stove, slow cooker or oven. Lots of beans and flavor!
4 gal. Beans, already cooked
10 lb. Onions, chopped
5 lb. Bacon
6 boxes Dark Brown Sugar
1 gal. Barbecue Sauce, your favorite
8 Bell Peppers
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You can do this with briquettes or over a campfire!
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Heat and oil your Maca 15” or 17” Dutch Oven. Heat pot with good pile of hot coals until hot. Put in bacon; cook a bit. As soon as it has a clear look, begin to sauté onions and peppers. Stir around until partially cooked. Add beans, brown sugar and barbecue sauce.
Keep a pile of coals around pot and stir often to avoid scorching
Cook until done.
Campfire Beans for 100 People in 15″ Maca Dutch Oven