Dutch Oven Appetizers

  • Granny Apples
  • Brown Sugar

Directions:
If you do not have the cute apple baker you can quarter your apples and them put the brown sugar on them and bake. Just a good suggestion use the aluminum dutch oven liner so that you can clean this up very easy. Or just in case you get too much heat then you are not cleaning your dutch oven for the rest of your life. Every so often I would stir them to get them all nice and gooie. In your Volcano Stove us 12 briquettes on the bottom. If you are cooking on a table use 15 on top and 10 on the bottom. You will see steam coming out from under the lid plus you will smell it too!!
These are VERY, Very Good!!!

Dutch Oven Checklist
___ Dutch Ovens
___ Lid Lifter
___ Lid Rest
___ Dutch Oven Trivets
___ Charcoal Briquets (Kingsford)
___ Lighter Fluid, and Matches
___ Charcoal Starter
___ Spoons,fork, knife, can opener, cutting board, hot pads, vegetable peeler, and measuring cups and spoons.
___ Aluminum Foil
___ Cook Book
___ Long Tongs
___ Whisk
___ Gloves
___ Storage Bag
___ Paper Towels
___ Dutch Oven Scraper
___ Spray bottle of Vinegar
___ Spray bottle of Oil
___ Don't forget the Food!!!

Back to all categories