Mild BBQ Sauce Dutch Oven Recipe
A mild, family-friendly BBQ sauce designed for a Dutch oven can be made by simmering ketchup, apple cider vinegar, brown sugar, and spices, resulting in a sweet and tangy sauce
2 – 15 oz. Cans of Tomato Sauce
1 T Chopped Onion
1/2 t Dry Mustard
1 t Chopped Garlic
1/3 Cup Brown Sugar
3 Drops Liquid Smoke
1/2 t Ground Red Pepper
1 t Vinegar
1/2 t Worcestershire Sauce
Instructions: Put together in small saucepan bring to a boil and simmer 15 min. Will have a nice red color. It is a little on the sweet side.
Makes 24 oz.
Takes 30 min. preparation time.
By Jerry Eisenhauer of Twin Falls, ID. :0)
Dutch Oven Checklist
___ Dutch Ovens
___ Lid Lifter
___ Lid Rest
___ Dutch Oven Trivets
___ Charcoal Briquets (Kingsford)
___ Lighter Fluid, and matches
___ Charcoal Starter
___ Spoons,fork, knife, can opener, cutting board, hot pads, vegetable peeler, and measuring cups and spoons.
___ Aluminum Foil
___ Cook Book
___ Long Tongs
___ Whisk
___ Gloves
___ Storage Bag
___ Paper Towels
___ Dutch Oven Scraper
___ Spray bottle of vinegar
___ Spray bottle of oil
___ Don’t forget the Food!!!
Mild BBQ Sauce Dutch Oven Recipe