Pheasant Burgers
Pheasant Burgers
3 pheasants
1/2 package of bacon (I had “smoked bacon” on hand)
Bread crumbs
Canadian Steak seasoning
1 package of dried onion soup mix
3 pheasants
1/2 package of bacon (I had “smoked bacon” on hand)
Bread crumbs
Canadian Steak seasoning
1 package of dried onion soup mix
Directions: Grind pheasant and bacon together in a food processor. Place in a large bowl and mix in the onion soup mix. Add seasoning as desired, and bread crumbs until you’re happy with the consistency. Fold everything together, Pattie, and grill. I then topped some with American Cheese, some with Swiss Cheese, and left some plain.
Made 6 patties.Was mmmmm good!
Indulge in the rich, savory taste of Pheasant Burgers!
- Made with a delectable blend of ground pheasant and crispy bacon
- Seasoned to perfection with flavorful onion soup mix
- Grilled to juicy, mouthwatering goodness
- Topped with melted American, Swiss, or no cheese for your preferred flavor profile
Elevate your next backyard BBQ or family dinner with the unique, sophisticated taste of Pheasant Burgers. This one-of-a-kind twist on a classic dish delivers an unparalleled flavor experience that will have your taste buds dancing. Whether you’re looking to impress guests or simply enjoy a high-quality burger at home, these patties are sure to satisfy.
Pheasant Burgers are perfect for the culinary explorer who craves something beyond the ordinary. Grind your own custom blend, season it to your liking, and grill for a truly gourmet burger experience. Upgrade your usual beef burger and discover the delectable difference that Pheasant Burgers can make.