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Lodge 14″ Cast Iron Wok

Lodge 14″ Wok

Top Diameter: 16.81″
Handle Length: 1 3/4″
Height: 4.75″

Original price was: $79.95.Current price is: $69.99.

Lodge 14″ Cast Iron Wok

Product Description

Lodge 14″ Cast Iron Wok

  • 14 inch diameter top, with 5.5 inch flat base
  • Top Diameter: 14.31″
  • Top with Handles: 16.81″
    Handle Length: 1 3/4″
    Height: 4.75″
  • 7.25 Qt
  • Seasoned with oil for a natural, easy-release finish that improves with use
  • Features 2 large loop handles
  • Weight: 12.8 lbs.
  • Hand Wash!!
  • Made in: USA

The Lodge 14″ Wok is made of 100% cast iron, which retains heat better than other metals, making short work of everything from Asian stir fry to a summer vegetable saute. The flattened bottom is ideal for all cooking surfaces including induction.

Saute meats and vegetables to perfection with this Lodge P14W3  14″ cast iron wok! This wok is generous in size and features well designed assist handles to provide ease of handling.

The sturdy base and consistent source of heat helps keep the wok stationary on the stove top so you can focus your attention on preparing your legendary Asian recipes.

This piece is right at home on induction, ceramic, electric, and gas cook-tops, in your oven, on the grill, or even over the campfire. Creating cast iron cookware, like this, since 1896, Lodge continues to impress with an unparalleled dedication to quality, technology, and its employees.

This wok is great for ensuring heat retention and even heating during use. And, since it comes pre-seasoned from Lodge, it offers a natural, easy-release finish that improves with use, letting you cook healthier by limiting the amount of oils needed in your cooking

About the Lodge 14″ Wok

  • Cast iron has unparalleled heat retention and even heating
  • Use on the stove or grill
  • Great for induction cook-tops
  • Made in the USA
  • One Lodge Pre-Seasoned 14 Inch Cast Iron Wok
  • Large handles and flat base for easier handling
  • Pre-seasoned with 100% natural vegetable oil
  • Use to sear, sauté, bake, broil, braise, fry, or grill
  • Use in the oven, on the stove, on the grill, or over a campfire
  • Great for induction cook-tops

What makes this the classic single-serve skillet? For 125 years, it’s been a staple in kitchens around the world. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to help you turn your meals into delicious moments. Cast to last! Seasoned and ready to use.

The Lodge Seasoned 14″ Wok is a meal-time legend that will be your must-have for years to come. Made with just iron and oil, the cast iron skillet features a helpful assist handle for lifting or hanging. The skillet’s naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature. Perfect for cooking on the grill, over a campfire, in the oven, or on any stove—including glass-top stoves and induction. Use it to sauté, sear, bake, broil, braise, fry, or grill—this skillet loves to multitask. Lodge cast iron is built to last for generations, so you can serve memories at every meal, year after year. The Lodge cast iron wok is seasoned, ready to use, and easy to care for. Since 1896, Lodge Cast Iron has been making heirloom-quality skillets, pans, dutch ovens, bake-ware, and grilling gear, bringing professional chefs, home-cooks, and outdoors folk everything they need to make incredible meals. Our cast iron is made in Tennessee, and we’re proud to be a family-owned company with a strong commitment to quality, values, and integrity. As the original cast iron manufacturer, we proudly set the standard in cookware that can go anywhere and do anything.

Lodge 14″ Cast Iron Wok

About this item

  • 14 INCH CAST IRON WOK: Seasoned and ready to use, this cast iron wok features helpful, modern handles and a large cooking surface that delivers high-heat performance.
  • HEAT RETENTION: This cast iron wok features unparalleled heat retention for consistent, high-heat cooking and even heat distribution without hotspots.
  • NATURALLY NONSTICK: This naturally seasoned cast iron wok is made with just iron and vegetable oil, creating a quick-release surface that gets better with use — just hand wash, dry, and rub with oil to preserve finish.
  • COOK ANYWHERE: Cast iron cookware is oven-safe and can be used on so many heat sources, including glass-top stoves, induction, grills, or even live fire.
  • MADE IN THE USA: Designed and made in South Pittsburg, Tennessee, where the people of Lodge Cast Iron have been crafting quality cookware since 1896.