Scout Favorite Beef Dutch Oven Recipe
It is favored for being hearty, easy to prepare, and forgiving for beginner cooks
1 1/2 lbs. ground Beef
1 Medium Chopped Onion
or 1 Tbsp. Instant Chopped Onion
1/2 Green Pepper, chopped
1 10 3/4 oz. Can of Condensed Tomato Soup
Salt & Pepper to taste
Directions:
Take you 12″ Dutch Oven preheat and oil. Then put your beef in and cook till almost done then add the onion, green pepper, and tomato soup. Cook till meat is done. You will be surprised how fast and easy this recipe is, but you will not be surprised how fast the dutch oven empties out!!! Especially if you are feeding Boy Scouts!!!
When you have this one down you can change it to these recipes!!
Mix in 1/2 teaspoon Chili Powder and serve on a bun
Mix in on 16 oz. can of Spaghetti
Add two 10.5 oz. cans of condensed Vegetable Soup
Mix in one can of Red Beans and Chili Powder to taste
Mix in one 16 oz. can of corn and 1/2 pound of dice shredded cheese
Mix in one 16 oz. can of baked beans.
Dutch Oven Checklist
___ Dutch Ovens
___ Lid Lifter
___ Lid Rest
___ Dutch Oven Trivets
___ Charcoal Briquets (Kingsford)
___ Lighter Fluid, and matches
___ Charcoal Starter
___ Spoons,fork, knife, can opener, cutting board, hot pads, vegetable peeler, and measuring cups and spoons.
___ Aluminum Foil
___ Cook Book
___ Long Tongs
___ Whisk
___ Gloves
___ Storage Bag
___ Paper Towels
___ Dutch Oven Scraper
___ Spray bottle of vinegar
___ Spray bottle of oil
___ Don’t forget the Food!!!
Scout Favorite Beef Dutch Oven Recipe
