Scout Quick Ground Beef Dutch Oven Recipe

Scout Quick Ground Beef Dutch Oven Recipe

“one-pot” ground beef Dutch oven recipes are popular in Scouting for their ease of preparation and high yield

1 1/2 lb Ground Beef
1 Can Tomato Soup
1 Can Mushroom Slices
1 Can Green Beans
1 Onion, chopped
Garlic to taste or at least 1 tsp.

Directions:
1. In your 12″ dutch oven brown the ground beef, onions, and garlic until onions are clear.
2. Drain off oil and add other ingredients.
3. Heat until simmering.
4. Serve with rice or egg noodles.

Dutch Oven Checklist
___ Dutch Ovens
___ Lid Lifter
___ Lid Rest
___ Dutch Oven Trivets
___ Charcoal Briquets (Kingsford)
___ Lighter Fluid, and matches
___ Charcoal Starter
___ Spoons,fork, knife, can opener, cutting board, hot pads, vegetable peeler, and measuring cups and spoons.
___ Aluminum Foil
___ Cook Book
___ Long Tongs
___ Whisk
___ Gloves
___ Storage Bag
___ Paper Towels
___ Dutch Oven Scraper
___ Spray bottle of vinegar
___ Spray bottle of oil
___ Don’t forget the Food!!!

Scout Quick Ground Beef Dutch Oven Recipe