Caramel Corn Dutch Oven Recipe
Caramel Corn Dutch Oven Recipe This recipe makes the perfect crunchy, buttery caramel corn. In a 10″ Dutch Oven add 2 cups Brown Sugar 1 cup White Karo Syrup 1 Stick Butter Stir constantly. Rolling Boil 7 minutes then remove from heat and add 1 can Sweetened Condensed Milk Pour over Popcorn and Mix up!! […]