Scout Breakfast Dutch Oven Recipe
Scout Breakfast Dutch Oven Recipe It’s a “dump-and-go” favorite because it’s filling, uses one pot, and is easily scalable for a large troop 2 Apples (peeled & sliced) 2 lbs. Sausage 9 Slices of Bread (cubed) 3/4 tsp. Mustard (optional) 9 Eggs (beaten) 3 Cups Milk 1 Cup Shredded Cheese Directions: 1. Preheat and oil […]