Wendy’s Black Pot Deer Roast Dutch Oven Recipe
Wendy’s Black Pot Deer Roast Dutch Oven Recipe Based on common “black pot” (cast iron) Dutch oven techniques for deer, this recipe focuses on low-and-slow cooking to make the lean venison fork-tender 1 can mushroom soup 1 can crushed tomatoes 1 pkg. dry onion soup mix Salt & Pepper to taste 1/4 cup Cider Vinegar […]